Tag Archives: Recipes

I’ve mentioned in other posts my ongoing interest in brewing and fermentation. It started early, mostly as a byproduct of my desire to get hammered, but then it became what I would call a compelling interest. This reminds me of a quote from Freud in “Civilization and Its Discontents.”  “Life, as we find it, isContinueContinue reading “Adventures in Fermentation: The Wonders of Kveik Yeast”